酥炸 / 椒鹽 / 燒烤
| 避風塘元蹄 | $700 |
|---|---|
| 椒鹽中卷 | $350 |
| 四季肥腸 | $320 |
| 椒鹽龍珠 | $250 |
| 椒鹽溪哥 | $300 |
| 椒鹽溪蝦 | $300 |
| 椒鹽軟殼蟹 | $350 |
| 椒鹽杏鮑菇 | $220 |
| 椒鹽排骨 | $300 |
| 豆乳雞腿塊 | $280 |
| 炸銀絲卷 | $180 |
| 酥炸鮮蚵 | $300 |
|---|---|
| 酥炸絲瓜 | $250 |
| 鳳梨蝦球 | $300 |
| 月亮蝦餅 | $280 |
| 拔絲甜點 | $200 |
| 炭烤鹹豬肉 | $300 |
| 烤味噌松坂 | $350 |
| 芋香豬柳(需預訂) | $280 |
| 香酥鴨(半隻) | $450 |
| 酥炸牛蒡絲 | $220 |
| 脆皮肥腸 | $280 |
| 避風塘元蹄 | $700 |
|---|---|
| 椒鹽中卷 | $350 |
| 四季肥腸 | $320 |
| 椒鹽龍珠 | $250 |
| 椒鹽溪哥 | $300 |
| 椒鹽溪蝦 | $300 |
| 椒鹽軟殼蟹 | $350 |
| 椒鹽杏鮑菇 | $220 |
| 椒鹽排骨 | $300 |
| 豆乳雞腿塊 | $280 |
| 炸銀絲卷 | $180 |
| 酥炸鮮蚵 | $300 |
|---|---|
| 酥炸絲瓜 | $250 |
| 鳳梨蝦球 | $300 |
| 月亮蝦餅 | $280 |
| 拔絲甜點 | $200 |
| 炭烤鹹豬肉 | $300 |
| 烤味噌松坂 | $350 |
| 芋香豬柳(需預訂) | $280 |
| 香酥鴨(半隻) | $450 |
| 酥炸牛蒡絲 | $220 |
| 脆皮肥腸 | $280 |